Crafted with Damascus steel, our Signature Kamo Texas Chef Knife has been expertly balanced to provide a highly maneuverable, accurate experience. It’s an all-in-one, able to carve a roast as easily as it chops vegetables.

The blade that has been acid etched for our signature Kamo black Damascus finish.

The handle has been hand-shaped from natural materials making each knife unique.  The shape of the handle is multi-dimensional so there is a natural grip between the first and second fingers making it easier to control and fit in your hand.

Stainless-steel handle caps add stability, strength and act as a counter weight giving even weight distribution from tip to end.

To maintain the natural grain of the wood handles, rub occasionally with a mix of 50% olive oil and 50% white vinegar. 

Comes with a premium wood storage box.

• Steel: Japanese super steel VG-10 cutting core, 67 layers (33 per side) 18/10 and 18/0 stainless steel Damascus cladding

• Hardness: 60 RWH +/- 1

• Blade length: 9” (23 cm)

• Total knife length: 15” (38 cm)

• Approx weight: 9 ounces (250 grams)

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Note: Each of our knives are handcrafted and unique. Differences are to be expected from knife to knife. Our blade and handles are made with natural materials and as such will change over time and with use.