Two of our most popular knives in one box! Brisket 10” and Boning knives.

Crafted with Damascus steel, this Signature set of 2 knives was designed to give accuracy and precision when cutting brisket and larger cuts of meat.

The handle of each knife has been hand-shaped from natural American Walnut wood.  Each knife is unique as no two pieces of wood are the same. The shape of the wood handles are multi-dimensional so there is a natural grip between the first and second fingers making it easier to control and fit in your hand.

Stainless-steel handle caps add stability, strength and act as a counter weight giving even weight distribution from tip to end.

To maintain the natural wood grain, rub occasionally with a mix of 50% olive oil and 50% white vinegar. 

Comes with a premium wood storage box.

1. Steel: Japanese super steel VG-10 cutting core, 67 layers (33 per side) 18/10 and 18/0 stainless steel Damascus cladding

2. Hardness: 60 RWH +/- 1

BONING KNIFE

1. Blade length: 13.5 cm (5 1/2 in)

2. Total knife length: 25.8 cm (10 1/4 in)

3. Weight per knife: 110 grams (3 7/8 oz)

BRISKET KNIFE 10”

1. Blade length: 26.5 cm (10 1/2 in)

2. Total knife length: 40.5 cm (16 in)

3. Weight per knife: 270 grams (9 1/2 oz)

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Note: Each of our knives are handcrafted and unique. Differences are to be expected from knife to knife. Our blade and handles are made with natural materials and as such will change over time and with use.